Dark chocolate covered almonds and cashews with no added sugar. With the good bacteria Bacillus Coagulans.
Sv/No/Dk
Mörk choklad/mørk
sjokolade/mørk chokolade 59,5% (kakaomassa, sötningsmedel/sødemidler (erythritol, steviolglykosider), kakaosmör, cikoriarotfiber (inulin),
fettreducerat/fettredusert/fedtreduceret kakaopulver, emulgeringsmedel/emulgator (solroslecitin/solsikkelecitin),
naturlig vaniljarom), rostade/ristede mandlar 20%, cashewnötter/
-nødder 20%, ytbehadlings-/overfladebehandlingsmiddel (akaciagummi),
bacillus coagulans MTCC 5856 (1,5 miljarder kulturer per förpackning/
pakke). Minst 60% kakao.
Eng
Dark Chocolate 59,5 % (cocoa mass, sweeteners (erythritol, steviol glycosides), cocoa butter, chicory root fiber (inulin), defatted cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavour), roasted almonds 20%, cashew nuts 20%, coating agent (acacia gum), Bacillus coagulans MTCC 5856 (1,5 billion cultures per package). Cocoa solids: 60% minimum.
Nutritional value per 100 g
| Energy | 2090 kJ/499 kcal |
| Fat/fat | 42 g |
| -of which saturated fat | 16 g |
| Carbohydrate | 30 g |
| -varav sockerarter/of which sugars | 3 g |
| -from polyols/of which polyols | 18 g |
| Protein | 12 g |
| -Dietary Fiber/Fiber/Kostfibre | 14 g |
| Salt | 0.07 g |
Sv/No/Dk
May contain traces of peanuts/peanuts, hazelnuts/hazelnuts, milk/milk protein. Warning! May contain pieces/parts/pieces of nutshells.
Eng
May contain traces of peanuts, hazelnuts, milk protein. Warning! May contain pieces of nut shells.
- Intake of foods containing erythritol instead of sugars results in a lower blood sugar increase after intake compared to foods containing sugar.
- Contains naturally occurring sugar.
- Store in a dry, dark, cool place.
- Excessive consumption can have a laxative effect.
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